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Served daily. All menu items are subject to change according to seasonality and availability.
SMALL PLATES & SHAREABLES
Red's Brisket TotsCrispy tots, drizzle golden queso, red fresnos', chopped smoked brisket, roasted street corn nibs, chopped bacon, pico de gallo, hatch chili crema, drizzle Red's BBQ sauce, topped with fried onion straws.
Tempura Street TacosThree crispy shrimp tossed in dark soy, ginger, scallions, tempura battered on fresh soft corn flat tortillas, topped with mango jicama slaw, avocado, cotija cheese, lime crema & nest of crispy red chili threads, side lime.
Heirloom Tempura Fried Veggie BasketChefs' seasonal veggies dredged in lightly herb spiced tempura batter, side dipping sauces of spicy tomato jam & tzatziki sauce.
Signature Wings6 RED'S STICKY WINGS STACKED HIGH Chef's marinade, tossed in rice vinegar, soy sauce, honey, gochujang zest, baked, dusted with sesame seeds, chopped cilantro and scallions, side lime.
Whipped Goat Cheese & Bacon Marmalade Toasted focaccia crostini's, paired with vessel of whipped goat cheese with roasted garlic chips, crispy smoked bourbon bacon marmalade topped with chives.
Red's Smokehouse QuesadillaStuffed with melting cheeses, pico de gallo, cherry peppers, sweet onions, street corn, choice of char- broiled fajita chicken or chopped brisket, or both, drizzled with chili butter.
Hatch Chili Queso With roasted veggies, fresh cut crispy corn and flour tortilla chips. Smaller portion $8.95 ADD FINELY CHOPPED SMOKED BRISKET $3.95
Firecracker ShrimpChili butter glazed blackened shrimp, roasted jalapeños, crispy tobacco onions, chopped bacon, serrano crema, green onions, red fresnos, served with toasted focaccia crostini.
CHEF'S SIGNATURE BURGERSUnless Noted, Choice of House Cut Fries, Chef's Fruit Toss OR Mini House Salad Sub Sweet Potato Fries or Fancy Tater Tots, $1
Mad BurgerHickory sauce, peppered grilled onions, aged cheddar, applewood smoked bacon, roasted cherry tomatoes, dash red fresnos', B&B pickles, caramelized house bun.
G.M. or Anytime After Crispy hashbrowns, finely diced roasted jalapeño, pepper jack cheese, roasted tomato, crispy bacon lardons, over easy egg, spicy aioli, side queso dipping sauce ADD RED'S BLOODY MARY TONIC $7.95
Red's Double Bacon CheeseburgerDouble, with Red's famous peppered applewood smoked bacon, aged sharp cheddar, roasted cherry tomatoes, B&B pickles, crispy red onions, little gem aquaponic lettuce. Dressing on request.
Ole'Fashioned Double Red's house blend with or without American cheese, B&B pickles, aquaponic lettuce, tomatoes, thin cut red onions. Dressing on request.
Fancy Veggie BurgerChef's veggie patty creation of selected black beans. roasted brown rice, mel-de-cana molasses, gluten free toasted oats, lavish herbs and spices, melted mozzarella, avocado, spicy tomato jam on toasted bun.
MASTER HANDHELDSWarning, may need knife & fork, or hose. Unless Noted, Choice of House Cut Fries, Chef's Fruit Toss OR Mini House Salad Sub Sweet Potato Fries or Fancy Tater Tots, $1
Red's Chilled ClubhouseHappy wheat toast, apple butter brush, roasted tur- key, smoked ham, applewood smoked bacon, aged cheddar, Swiss, fresh sliced heirloom tomatoes, little gem lettuce, so so good.
Signature Hot'BirdMarinated highest premium crispy chicken breast, finished in spicy pineapple bourbon sauce, fire roasted cherry peppers, topped with jicama mango slaw, on caramelized bun.
The Quiet BirdCharbroiled marinated highest premium chicken breast, topped with melting cheeses, avocado, thick cut bacon, served open face, side of aquaponic lettuce, thick dills, ruby tomatoes.
Half and 1/2Half "Red's Chilled Clubhouse" and Caesar or house salad or Chef's house soup OR Caesar or house salad & Chef's house soup.
Signature Chicken Finger BasketMarinated highest premium chicken fingers, Chef prepared, with dipping sauces of house-made honey mustard & pan made cream gravy, served with tempura veggies and B&B pickles.
CHEF'S SALADSPAIR WITH Whitehaven Sauvignon Blanc $13 Singing Tree Chardonnay $14
Red's Caesar SaladHouse made parmesan dressing, little gem romaine lettuce, crispy focaccia croutons, smoked bacon lardons, shaved pecorino cheese, fresh cracked pepper, EVOO ADD GRILLED OR BLACKENED SHRIMP $6.50 ADD CHARBROILED CHICKEN BREAST $4.50
Signature Trophy SaladChef's picked aquaponic greens, wild raspberries, julienned granny smith apples, smoked bacon lardons, crumbled gorgonzola, chives, candied pecans, tossed in house made fig and white balsamic vinaigrette.
Burrata and Prosciutto SaladShaved prosciutto di parma, fresh burrata di buffala, fired roasted cherry tomatoes, sweet peppers, tossed rocket arugula, balsamic pearls, roasted pistachio dust, served with toasted focaccia crostini.
CHEF'S MAINS Unless noted, served with choice of 2 sides OR 1 side and mini house salad
Rotisserie Premium ChickenSlow roasted marinated highest premium rotisserie half-chicken, glazed with peppered orange-lemon, herb roasted garlic glaze, quarter cut. PAIR WITH Blackberry Side Car Cocktail $14 Sauvignon John Pinot Noir $14
Signature King Salmon Best of the sea, fileted in-house, pan sautéed, basted in herb butter and fresh tarragon, with touch of roasted garlic chips in dark soy & ginger glaze, served with lemon cloth. PAIR WITH White Linen Cocktail $14 Whitehaven Sauvignon Blanc $13
Chef's "Country Fried"Specially prepared, dusted only in seasoned flour & fresh herbs, lightly finished on hot griddle plancha the ole fashioned way, and served with pan made country gravy from drippings. PAIR WITH Blue Moon Pint $8 Sauvignon John Cabernet $15
Signature Ribs Full or half slab of "bucket list" tender off the bone pork ribs, bone cut, slow hickory smoked, with sides fancy julienned mango jicama slaw and crispy sweet potato fries, Red's BBQ sauce. PAIR WITH Red's Old Fashioned $16 Voodoo Ranger IPA $7 Shiner Bock Pint $6
SIDESCustom Buttery Mashed Potatoes Long Strand Fresh Green Beans & Bouquet Roasted Candied Pecan Carrots Chef's Fancy Julienned Cole Slaw Crispy Sweet Potato Fries & Tomato Jam
BREAKFASTWEEKENDS ONLY | 8AM-2PM
Red's Fancy Avocado CroissantFork split toasted buttery croissant topped with seasoned smashed avocado, fire roasted tomatoes, poached egg, baby arugula gremolata, shaved pecorino cheese.
Signature Greek Yogurt SleighChilled Greek yogurt, fresh strawberries, blueberries, wild raspberries, toasted coconut, roasted granola, pistachio butter, drizzle blossom honey.
Red's Country Style Biscuits & Sausage GravyTwo flakey buttermilk biscuits, served open-faced and topped with pan made sage sausage gravy, 2 eggs your way, side signature hashbrowns & Chef's fruit. ADD FLAKEY BUTTERMILK BISCUIT 1.50
Signature Stickeys' & Belgium Waffles Red's sticky wings, outstanding, with Red's Belgium waffles, pearl sugar beads, dusted with pecan praline, served with fancy cream, warm melted brown butter & "real" dark Vermont maple syrup and Chef's fruit.
Red's Brulee French Toast Thick cut breaded hallah, custard battered, brûlée finished, topped with seasonal fruit topping and dusted with candied pecan praline, topped with fancy cream and side fancy maple syrup.
Morning Standard2 eggs your way, 2 sage sausage patties or applewood smoked bacon, Chef's skillet hashbrowns with peppered onion flakes, sides thin crispy happy wheat toast and Chef's fancy fruit.
Signature Belgium WafflesHouse made to order Belgium waffles with pearl sugar, dusted with house made pecan praline, topped with fancy cream, served with warm melted brown butter & "real" dark Vermont maple syrup. ADD BANANAS FOSTER TOPPING $4.50 ADD AGAVE TOSSED FRESH BERRIES $4.50
Every Last Bite Bene' Toasted split English muffin, lightly glazed with apple butter, layered with avocado spiced mash, shaved prosciutto, poached eggs, and drizzled with just made hollandaise, sides hash-browns & Chef's fruit.
Vaquero y HuevosToasted split English muffin, lightly glazed with apple butter, layered with avocado spiced mash, shaved prosciutto, poached eggs, and drizzled with just made hollandaise, sides hash-browns & Chef's fruit.
BIG'BOY PANCAKESPancakes the size of any small country, served with warm melted brown butter & "real" dark Vermont maple syrup, side honey whipped butter.
Ole'Fashioned Buttermilk
Bananas Foster
Fresh Blueberry Infused
SMALL PLATES & SHAREABLES
Red's Brisket TotsCrispy tots, drizzle golden queso, red fresnos', chopped smoked brisket, roasted street corn nibs, chopped bacon, pico de gallo, hatch chili crema, drizzle Red's BBQ sauce, topped with fried onion straws.
$17.95
Tempura Street TacosThree crispy shrimp tossed in dark soy, ginger, scallions, tempura battered on fresh soft corn flat tortillas, topped with mango jicama slaw, avocado, cotija cheese, lime crema & nest of crispy red chili threads, side lime.
$17.95
Heirloom Tempura Fried Veggie BasketChefs' seasonal veggies dredged in lightly herb spiced tempura batter, side dipping sauces of spicy tomato jam & tzatziki sauce.
$17.45
Signature Wings6 RED'S STICKY WINGS STACKED HIGH Chef's marinade, tossed in rice vinegar, soy sauce, honey, gochujang zest, baked, dusted with sesame seeds, chopped cilantro and scallions, side lime.
$17.45
Whipped Goat Cheese & Bacon Marmalade Toasted focaccia crostini's, paired with vessel of whipped goat cheese with roasted garlic chips, crispy smoked bourbon bacon marmalade topped with chives.
$16.95
Red's Smokehouse QuesadillaStuffed with melting cheeses, pico de gallo, cherry peppers, sweet onions, street corn, choice of char- broiled fajita chicken or chopped brisket, or both, drizzled with chili butter.
$16.95
Hatch Chili Queso With roasted veggies, fresh cut crispy corn and flour tortilla chips. Smaller portion $8.95 ADD FINELY CHOPPED SMOKED BRISKET $3.95
$13.45
Mild
Firecracker ShrimpChili butter glazed blackened shrimp, roasted jalapeños, crispy tobacco onions, chopped bacon, serrano crema, green onions, red fresnos, served with toasted focaccia crostini.
$17.45
Hot
CHEF'S SIGNATURE BURGERSUnless Noted, Choice of House Cut Fries, Chef's Fruit Toss OR Mini House Salad Sub Sweet Potato Fries or Fancy Tater Tots, $1
Mad BurgerHickory sauce, peppered grilled onions, aged cheddar, applewood smoked bacon, roasted cherry tomatoes, dash red fresnos', B&B pickles, caramelized house bun.
$17.45
G.M. or Anytime After Crispy hashbrowns, finely diced roasted jalapeño, pepper jack cheese, roasted tomato, crispy bacon lardons, over easy egg, spicy aioli, side queso dipping sauce ADD RED'S BLOODY MARY TONIC $7.95
$18.95
Red's Double Bacon CheeseburgerDouble, with Red's famous peppered applewood smoked bacon, aged sharp cheddar, roasted cherry tomatoes, B&B pickles, crispy red onions, little gem aquaponic lettuce. Dressing on request.
$17.95
Ole'Fashioned Double Red's house blend with or without American cheese, B&B pickles, aquaponic lettuce, tomatoes, thin cut red onions. Dressing on request.
$16.95
Fancy Veggie BurgerChef's veggie patty creation of selected black beans. roasted brown rice, mel-de-cana molasses, gluten free toasted oats, lavish herbs and spices, melted mozzarella, avocado, spicy tomato jam on toasted bun.
$17.95
MASTER HANDHELDSWarning, may need knife & fork, or hose. Unless Noted, Choice of House Cut Fries, Chef's Fruit Toss OR Mini House Salad Sub Sweet Potato Fries or Fancy Tater Tots, $1
Red's Chilled ClubhouseHappy wheat toast, apple butter brush, roasted tur- key, smoked ham, applewood smoked bacon, aged cheddar, Swiss, fresh sliced heirloom tomatoes, little gem lettuce, so so good.
$18.45
Signature Hot'BirdMarinated highest premium crispy chicken breast, finished in spicy pineapple bourbon sauce, fire roasted cherry peppers, topped with jicama mango slaw, on caramelized bun.
$18.45
The Quiet BirdCharbroiled marinated highest premium chicken breast, topped with melting cheeses, avocado, thick cut bacon, served open face, side of aquaponic lettuce, thick dills, ruby tomatoes.
$17.95
Half and 1/2Half "Red's Chilled Clubhouse" and Caesar or house salad or Chef's house soup OR Caesar or house salad & Chef's house soup.
$16.45
Signature Chicken Finger BasketMarinated highest premium chicken fingers, Chef prepared, with dipping sauces of house-made honey mustard & pan made cream gravy, served with tempura veggies and B&B pickles.
$17.45
CHEF'S SALADSPAIR WITH Whitehaven Sauvignon Blanc $13 Singing Tree Chardonnay $14
Red's Caesar SaladHouse made parmesan dressing, little gem romaine lettuce, crispy focaccia croutons, smoked bacon lardons, shaved pecorino cheese, fresh cracked pepper, EVOO ADD GRILLED OR BLACKENED SHRIMP $6.50 ADD CHARBROILED CHICKEN BREAST $4.50
$14.95
Signature Trophy SaladChef's picked aquaponic greens, wild raspberries, julienned granny smith apples, smoked bacon lardons, crumbled gorgonzola, chives, candied pecans, tossed in house made fig and white balsamic vinaigrette.
$18.45
Burrata and Prosciutto SaladShaved prosciutto di parma, fresh burrata di buffala, fired roasted cherry tomatoes, sweet peppers, tossed rocket arugula, balsamic pearls, roasted pistachio dust, served with toasted focaccia crostini.
$18.95
CHEF'S MAINS Unless noted, served with choice of 2 sides OR 1 side and mini house salad
Rotisserie Premium ChickenSlow roasted marinated highest premium rotisserie half-chicken, glazed with peppered orange-lemon, herb roasted garlic glaze, quarter cut. PAIR WITH Blackberry Side Car Cocktail $14 Sauvignon John Pinot Noir $14
$23.95
Signature King Salmon Best of the sea, fileted in-house, pan sautéed, basted in herb butter and fresh tarragon, with touch of roasted garlic chips in dark soy & ginger glaze, served with lemon cloth. PAIR WITH White Linen Cocktail $14 Whitehaven Sauvignon Blanc $13
$32.95
Chef's "Country Fried"Specially prepared, dusted only in seasoned flour & fresh herbs, lightly finished on hot griddle plancha the ole fashioned way, and served with pan made country gravy from drippings. PAIR WITH Blue Moon Pint $8 Sauvignon John Cabernet $15
SUPER TENDER, CENTER CUT STEAK CUTLET$23.95
HAND-PRESSED PREMIUM CHICKEN BREAST$21.95
Signature Ribs Full or half slab of "bucket list" tender off the bone pork ribs, bone cut, slow hickory smoked, with sides fancy julienned mango jicama slaw and crispy sweet potato fries, Red's BBQ sauce. PAIR WITH Red's Old Fashioned $16 Voodoo Ranger IPA $7 Shiner Bock Pint $6
HALF SLAB$26.95
FULL SLAB$36.95
SIDESCustom Buttery Mashed Potatoes Long Strand Fresh Green Beans & Bouquet Roasted Candied Pecan Carrots Chef's Fancy Julienned Cole Slaw Crispy Sweet Potato Fries & Tomato Jam
BREAKFASTWEEKENDS ONLY | 8AM-2PM
Red's Fancy Avocado CroissantFork split toasted buttery croissant topped with seasoned smashed avocado, fire roasted tomatoes, poached egg, baby arugula gremolata, shaved pecorino cheese.
$18.95
Signature Greek Yogurt SleighChilled Greek yogurt, fresh strawberries, blueberries, wild raspberries, toasted coconut, roasted granola, pistachio butter, drizzle blossom honey.
$17.95
Red's Country Style Biscuits & Sausage GravyTwo flakey buttermilk biscuits, served open-faced and topped with pan made sage sausage gravy, 2 eggs your way, side signature hashbrowns & Chef's fruit. ADD FLAKEY BUTTERMILK BISCUIT 1.50
$18.95
Signature Stickeys' & Belgium Waffles Red's sticky wings, outstanding, with Red's Belgium waffles, pearl sugar beads, dusted with pecan praline, served with fancy cream, warm melted brown butter & "real" dark Vermont maple syrup and Chef's fruit.
$19.45
Red's Brulee French Toast Thick cut breaded hallah, custard battered, brûlée finished, topped with seasonal fruit topping and dusted with candied pecan praline, topped with fancy cream and side fancy maple syrup.
$18.95
Morning Standard2 eggs your way, 2 sage sausage patties or applewood smoked bacon, Chef's skillet hashbrowns with peppered onion flakes, sides thin crispy happy wheat toast and Chef's fancy fruit.
$17.95
Signature Belgium WafflesHouse made to order Belgium waffles with pearl sugar, dusted with house made pecan praline, topped with fancy cream, served with warm melted brown butter & "real" dark Vermont maple syrup. ADD BANANAS FOSTER TOPPING $4.50 ADD AGAVE TOSSED FRESH BERRIES $4.50
$16.45
Every Last Bite Bene' Toasted split English muffin, lightly glazed with apple butter, layered with avocado spiced mash, shaved prosciutto, poached eggs, and drizzled with just made hollandaise, sides hash-browns & Chef's fruit.
$18.95
Vaquero y HuevosToasted split English muffin, lightly glazed with apple butter, layered with avocado spiced mash, shaved prosciutto, poached eggs, and drizzled with just made hollandaise, sides hash-browns & Chef's fruit.
$18.95
BIG'BOY PANCAKESPancakes the size of any small country, served with warm melted brown butter & "real" dark Vermont maple syrup, side honey whipped butter.
Ole'Fashioned Buttermilk
1 BIG'BOY$9.45
2 BIG BOYS$13.95
Bananas Foster
1 BIG'BOY$11.45
2 BIG'BOYS$15.95
Fresh Blueberry Infused
1 BIG'BOY$11.45
2 BIG'BOYS$15.95
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